About
The Wild Kitchen & Bar is a farm-to-table restaurant and bar at 416 Main St in Beacon. By day it serves a casual lunch, and at night it switches to full-service dinner with a cocktail and elixir bar.
The Food
Ingredients come fresh and seasonal from its own Titusville Farm. A large share of the menu is vegetarian, with sustainable seafood and local meats, and everything is gluten-free.
The Drinks
The bar brings together bartenders, herbalists and tea experts for a menu of cocktails, non-alcoholic elixirs and tonics, a long cider list, natural and biodynamic wines and cold-pressed juices.
The Team
The Wild comes from the team behind Kitchen & Coffee, including executive chef Angelyne Schofield and head baker Nicole Braun, together with Jessica Gonzalez, formerly of NoMad and Death & Co. The team has picked up regional awards for its vegetarian and gluten-free menus.
Before You Go
Book a table through Resy or order online for pickup.
Address
416 Main St, Beacon, NY 12508
Contact
Opening hours
- Monday 11:00 AM - 9:00 PM (Open)
- Tuesday 11:00 AM - 9:00 PM (Open)
- Wednesday 11:00 AM - 9:00 PM (Open)
- Thursday 11:00 AM - 9:00 PM (Open)
- Friday 11:00 AM - 9:00 PM (Open)
- Saturday 11:00 AM - 9:00 PM (Open)
- Sunday 11:00 AM - 4:00 PM (Open)